by webgeek | Feb 5, 2020 | Blog
You may have already started noticing some changes to the Nutrition Facts label on some products in the grocery store. This long-awaited update makes some much-needed improvements to the food label, making it more relevant and useful for consumers. The changes are...
by webgeek | Nov 20, 2019 | Blog
Did you know turnip greens are a superfood? They are a fantastic source of vitamins K, A, and B. They are great for your skin and hair and could lower your risk of heart disease and stroke. In Arkansas, we typically cook these greens with salt and grease, and although...
by webgeek | Oct 28, 2019 | Blog
Did you know that American households produce more food waste than compared to farmers and food processors combined? The USDA estimates 133 billion pounds worth of household food waste and $161 billion in food waste costs. Food waste in landfills creates methane, a...
by webgeek | Oct 28, 2019 | Blog
Don’t know what to do with your winter squash? Try this savory recipe with basic ingredients you might already have in your pantry. Acorn squash is available year-round; however, its peak season is early fall and winter. For the best selection, look for a good balance...
by webgeek | Oct 28, 2019 | Blog
The Arkansas WIC program has gone above-and-beyond to better serve low-income parents and young children in Arkansas. WIC is the Special Supplemental Nutrition Program for Women, Infants, and Children. The main focus of WIC is educating families about proper nutrition...
